£6.95
This Harissa Seasoning was developed with inspiration from our time in the Middle East. Traditionally a spicy sauce, we have powdered this amazing flavour of North African street food and BBQ.
Use to season Chicken, Seafood, Flat Breads and Salads
Apply an even coating, use at approx 3-5% meat weight. Apply rub to a moist surface at least 1 hour prior to cooking and allow to soak in. Can also be mixed with an olive oil and lemon juice to form a paste. Add to tagine cooking for stupendous lamb and vegetable dishes, Amazing for grilled kebabs or slow cooking!
There are no reviews yet.
Your email address will not be published. Required fields are marked *
Your review *
Name *
Email *
Save my name, email, and website in this browser for the next time I comment.
By using this form you agree with the storage and handling of your data by this website. *
Δ