BAKED DEEP DISH SUPREME PIZZA

This Deep Dish Supreme Pizza is loaded with pepperoni, sausage, onions, and peppers, topped with mozzarella cheese and baked in a cast iron skillet on the grill.

CategoryDifficultyBeginner

Yields4 Servings
Prep Time15 minsCook Time25 mins

INGREDIENTS
 10 oz Pizza Dough
 1 lb Mild Italian Sausage
 1/2 Green Pepper, diced
 1/2 Red Pepper, diced
 1 Onion Diced
 Sliced Mushrooms
 Sliced Pepperoni
 Sliced Black Olives
 1/2 Cup of Pizza Sauce
 2 cups Mozzarella Cheese, grated
 Fresh Grated Parmesan Cheese
 1 tsp Fresh Oregano
 1 tsp Fresh Basil

PREPERATION
1

When ready to cook, start the Traeger according to grill instructions. Set the temperature to 450 degrees F (set to 500 degrees F if using a WiFIRE-enabled grill) and preheat, lid closed, for 10 to 15 minutes.

2

Coat a 10 to 12-inch cast iron pan with extra virgin olive oil. Add your dough to the pan and press out through the bottom and up around the sides.

3

To assemble the pizza, spread sauce on top of dough and add all toppings. Add mozzarella and fresh grated parmesan on top and sprinkle with oregano and basil.

4

Bake for 25-30 minutes or until the crust is golden brown and cheese and sauce is bubbling.

5

Let rest for 5-10 minutes before slicing. Enjoy!

Ingredients

INGREDIENTS
 10 oz Pizza Dough
 1 lb Mild Italian Sausage
 1/2 Green Pepper, diced
 1/2 Red Pepper, diced
 1 Onion Diced
 Sliced Mushrooms
 Sliced Pepperoni
 Sliced Black Olives
 1/2 Cup of Pizza Sauce
 2 cups Mozzarella Cheese, grated
 Fresh Grated Parmesan Cheese
 1 tsp Fresh Oregano
 1 tsp Fresh Basil

Directions

PREPERATION
1

When ready to cook, start the Traeger according to grill instructions. Set the temperature to 450 degrees F (set to 500 degrees F if using a WiFIRE-enabled grill) and preheat, lid closed, for 10 to 15 minutes.

2

Coat a 10 to 12-inch cast iron pan with extra virgin olive oil. Add your dough to the pan and press out through the bottom and up around the sides.

3

To assemble the pizza, spread sauce on top of dough and add all toppings. Add mozzarella and fresh grated parmesan on top and sprinkle with oregano and basil.

4

Bake for 25-30 minutes or until the crust is golden brown and cheese and sauce is bubbling.

5

Let rest for 5-10 minutes before slicing. Enjoy!

BAKED DEEP DISH SUPREME PIZZA