BAKED DEEP DISH SUPREME PIZZA This Deep Dish Supreme Pizza is loaded with pepperoni, sausage, onions, and peppers, topped with mozzarella cheese and baked in a cast iron skillet on the grill. CategoryPizzaDifficultyBeginner Yields4 ServingsQuarter (1 Serving)Half (2 Servings)Default (4 Servings)Double (8 Servings)Triple (12 Servings)Prep Time15 minsCook Time25 mins INGREDIENTS 10 oz Pizza Dough 1 lb Mild Italian Sausage 1/2 Green Pepper, diced 1/2 Red Pepper, diced 1 Onion Diced Sliced Mushrooms Sliced Pepperoni Sliced Black Olives 1/2 Cup of Pizza Sauce 2 cups Mozzarella Cheese, grated Fresh Grated Parmesan Cheese 1 tsp Fresh Oregano 1 tsp Fresh Basil PREPERATION1When ready to cook, start the Traeger according to grill instructions. Set the temperature to 450 degrees F (set to 500 degrees F if using a WiFIRE-enabled grill) and preheat, lid closed, for 10 to 15 minutes. 2Coat a 10 to 12-inch cast iron pan with extra virgin olive oil. Add your dough to the pan and press out through the bottom and up around the sides. 3To assemble the pizza, spread sauce on top of dough and add all toppings. Add mozzarella and fresh grated parmesan on top and sprinkle with oregano and basil. 4Bake for 25-30 minutes or until the crust is golden brown and cheese and sauce is bubbling. 5Let rest for 5-10 minutes before slicing. Enjoy! IngredientsINGREDIENTS 10 oz Pizza Dough 1 lb Mild Italian Sausage 1/2 Green Pepper, diced 1/2 Red Pepper, diced 1 Onion Diced Sliced Mushrooms Sliced Pepperoni Sliced Black Olives 1/2 Cup of Pizza Sauce 2 cups Mozzarella Cheese, grated Fresh Grated Parmesan Cheese 1 tsp Fresh Oregano 1 tsp Fresh BasilDirectionsPREPERATION1When ready to cook, start the Traeger according to grill instructions. Set the temperature to 450 degrees F (set to 500 degrees F if using a WiFIRE-enabled grill) and preheat, lid closed, for 10 to 15 minutes. 2Coat a 10 to 12-inch cast iron pan with extra virgin olive oil. Add your dough to the pan and press out through the bottom and up around the sides. 3To assemble the pizza, spread sauce on top of dough and add all toppings. Add mozzarella and fresh grated parmesan on top and sprinkle with oregano and basil. 4Bake for 25-30 minutes or until the crust is golden brown and cheese and sauce is bubbling. 5Let rest for 5-10 minutes before slicing. Enjoy! BAKED DEEP DISH SUPREME PIZZAIngredientsDirections Share This Recipe: Copy to clipboard Copied Other Recipes You May Be Interested In... ROASTED BACON WRAPPED BEEF TENDERLOIN Anything that starts with bacon ends with happiness. These... Read Recipe SMOKED CORNED BEEF BRISKET This St. Patrick's Day dinner will put the smoke in your... Read Recipe GRILLED BACON-WRAPPED HOT DOGS Everything is better with bacon. Take your dogs to to the... Read Recipe
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